Garlicky Red and White Pizza with Horseradish Cheddar

Ingredients:

• 1 prebaked pizza crust
• 3 tbs mayo
• 2 tbs garlic, minced
• 1 cup alfredo sauce
• 1 cup marinara sauce
• 3 slices horseradish cheddar, torn into pieces
• 2 tbs parmesan, grated

Directions:

1. Preheat the oven to 425.
2. Mix together the mayo and and garlic and spread on the pizza crust, leaving a 1 inch border.
3. Pour the alfredo in stripes down the pizza crust and then fill in the gaps with the marinara.
4. Lay the cheese pieces over the crust and sprinkle with parmesan.
5. Bake for 20 minutes.